Appetizers

Jumbo Steamed California Artichoke (when available)   $6.95
Pacific Coast Shrimp Cocktail  $14.95   
Warm Brie Cheese & Locally Smoked Rainbow Trout  $14.95    

Dinner
(All dinners include House Salad and Pioneer Rice)

Local Favorites

Jim Spud 
(Baked Potato with Teriyaki Prime Rib, Potato Toppings and Cheese)  $12.95
Teriyaki Beef Kabob  $14.95
Center Cut Pork Chop  $14.95
Barbecue Beef Ribs (when available) $14.95
Pork Loin Back Ribs (when available) $17.95
Grilled Chicken Kabob with Grilled Vegetables (Prepared with Teriyaki, Wine & Herb, or Mango Chutney) $16.95
Marinated Lamb Kabob  $24.95
Large House Salad and Idaho Baked Potato  $9.95


Prime Rib 
- Midwest Certified Angus Beef aged in house

Ketchum Cut (8 oz.)  $25.95  
Half Cut (14 oz.)  $29.95     
Pioneer Cut bone-in (20 oz.)  $34.95

Steaks - Midwest Certified Angus Beef aged in house

Top Sirloin (10 oz.)  $24.95
Filet Mignon (8 oz.)  $27.95
New York (12 oz.)  $29.95
Rib Eye (12 oz.)  $29.95
Cowboy Cut Rib Steak (22oz)  $39.95

Seafood 
Fresh Idaho Rainbow Trout $19.95                                                             Grilled Freshwater Shrimp  $24.95
Wild Pacific King Salmon   $29.95
North Atlantic Scallops       $32.95
Maine Lobster Tail (market price) 
Nightly Fish Specials  (market price)

Combinations

Grilled Chicken Kabob and Shrimp  $28.95
Grilled Shrimp and Teriyaki Sirloin Kabob  $28.95
Top Sirloin Steak and Grilled Shrimp  $33.95
Ketchum Cut Prime Rib and Grilled Shrimp  $34.95

Sandwiches

Grilled Breast of Chicken Sandwich  $10.95
Handmade Pioneer Sirloin Burger  $10.95
Rocky Mountain Buffalo Burger  $15.95
Pioneer Prime Rib Sandwich  $17.95
Garden Burger  $10.95                                                                                                       Pioneer Hot Dog (1/4 pound Polish Sausage served with chips) $5.95

On The Side 

Idaho Baked Potato  a la carte $5.50/ with dinner $3.50 
Grilled Vegetables a la carte $5.95/ with dinner $3.95
Pioneer House Salad  $4.95

The following items may be added to dinners at no extra charge: Blue Cheese Butter, Bourbon Peppercorn Sauce and George Matsumoto's Famous Teriyaki Sauce.
There is an additional charge for a split dinner. All dinners are guaranteed.
Thank you for not using your phone in the dining room.

Dessert

Marionberry Cobbler (served warm with vanilla ice cream) $5.95

Sheila's Famous Mud Pie (Mocha ice cream, oreo crust, fudge, chocolate, almonds, and whipped cream) $5.95
 



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